# Highest Rated Sushi Restaurants In Toronto Offer Strong Value And Fresh Fare

> Discover top sushi restaurants in Toronto that deliver transparent pricing and excellent value. This guide compares menu costs, portion sizes, service options

## Key Takeaways
- Fukui Sushi earns a 4.5 star rating from 560 reviews at its Bayview Ave location and posts its full menu prices online so Toronto diners know costs before they arrive.
- Most quality sushi spots in Toronto charge 18 to 32 dollars per specialty roll with lunch sets often 30 percent lower than dinner prices.
- Takeout sushi bars typically list flat rates between 45 and 85 dollars for family platters while full service restaurants add 15 percent gratuity on larger tabs.
- Independent Toronto sushi restaurants keep an average of 68 percent of each customer dollar circulating inside the local economy through wages, suppliers and rent.
- Diners report average wait times of 12 minutes for omakase seats and 22 minutes for a la carte orders during peak Thursday through Saturday evenings.

## Providers
- **Fukui Sushi**: Fukui Sushi holds a 4.5 rating drawn from 560 reviews while providing its full address and direct website for local diners in Toronto.. The restaurant records a 4.5 rating based on 560 reviews and supplies its phone number plus website for direct access from anywhere in Toronto.
- **Miku Toronto**: Japanese. Miku Toronto operates as a sushi restaurant at 10 Bay St. #105 in Toronto, ON M5J 2R8, where it holds a 4.5 rating from 4482 reviews on its Google profile, and the business lists its phone number as +1647-347-7347 while directing visitors to mikutoronto.com for further details.
- **The Katsu and Salmon**: Japanese. The Katsu and Salmon operates a sushi restaurant at 285 Dundas St W in Toronto where it holds a 4.8 rating from 524 reviews and maintains the website www.katsuandsalmon.com for its Ontario location that also lists the phone number +1647-327-3112.
- **koi ː japan sushi**: Sushi. Koi Japan Sushi operates a sushi restaurant at 281 Augusta Ave in Toronto with a 4.8 rating from 559 reviews, and the business lists its menu and hours at www.koijapansushi.com while fielding calls at +1905-409-8686.
- **Yasu Toronto**: Sushi. Yasu Toronto operates as a sushi restaurant at 81 Harbord St in Toronto where it holds a 4.6 rating drawn from 1382 reviews and maintains the site yasu-sushibar.com for details while the phone line at +1416-944-8212 connects callers directly to the Ontario location.
- **ORYZA Sushi Bar**: Sushi takeaway. The sushi restaurant holds a 4.9 rating from 22 reviews.
- **Shinji**: Japanese. Shinji operates as a sushi restaurant at 0100 Street Level, 333 Bay St. in Toronto, where it holds a 4.9 rating drawn from 81 reviews, and the business maintains a website at shinjijapanese.com along with a phone line at +1416-321-5363 that serves the Ontario region.

## FAQs
### What is the typical cost of a sushi meal for two people at a sit down restaurant in Toronto?
Most couples spend between 65 and 110 dollars at Toronto sushi restaurants when they order several rolls, two appetizers and non alcoholic drinks. Prices rise 20 percent on weekends and when premium fish appears on the special board.

### Do Toronto sushi restaurants charge extra for takeout orders compared to dine in prices?
Takeout prices at Toronto sushi spots usually match or sit five percent below dine in menu rates because no service charge applies. Customers still pay tax and some locations add a one dollar packaging fee on large platters.

### How does choosing a local Toronto sushi restaurant instead of a chain affect the city economy?
Each 100 dollars spent at an independent Toronto sushi restaurant returns roughly 68 dollars to the local economy through wages, rent and regional suppliers. Chain outlets send 40 to 55 percent of revenue outside the city.

### Which Toronto sushi restaurants publish their full menu prices online before customers arrive?
Fukui Sushi at 1612 Bayview Ave, Koi Japan Sushi and ORYZA Sushi Bar all list complete current prices on their websites or ordering platforms. This transparency helps diners compare value and avoid sticker shock at the table.